Taco Appetizer Platter
1 1/2 pounds ground beef
1/2 cup water
1 0.25 ounce package of taco seasoning
2 8 ounce packages cream cheese, softened
1/4 cup milk
1 4 ounce can chopped green chilies, drained
2 medium tomatoes, seeded and chopped
1 cup chopped green onions
1 1/2 cups chopped lettuce
1/2 cup honey BBQ sauce
1 to 1 1/2 cups shredded cheese
Taco chips
Taco Appetizer Platter
In a skillet, cook beef over medium heat until no longer pink, drain. Add water and taco seasoning, simmer for five minutes.
In a bowl, combine the cream cheese and milk, spread on a 14 inch serving platter. Top with meat mixture. Sprinkle with chilies, tomatoes, onions and lettuce.
Drizzle with BBQ sauce. Sprinkle with cheddar cheese. Serve with chips